Sunday, June 28, 2009

Low Key Week

It was a pretty low key week around here. We spent the first few days recovering from camp and getting caught up on our sleep.

Monday, my friend Meg, the wonderful photographer called and did a photo shoot with Tessa. The pictures turned out AMAZING and I will post some of them here on the blog. Meg is very talented and of course Tessa is beautiful so it makes for a good combination!
I spent a lot of time in my office catching up from being gone last week and getting ready for being gone all next week.

Cali worked and played and she and Tessa both earned some big bucks babysitting this week. Babysitting pays better than her job at the UPS store!

Tessa enjoyed her first real week of summer and did some sleeping in, laying around, tv watching but also started her volunteering at the library and got a clean bill of health at the dentist.

Jim, Tessa and I headed to the Farmer's Market on Saturday to pick up some fresh produce for the weekend.

We enjoyed another yummy crepe or two!

We bought some yummy strawberries and raspberries, blueberries, green beans, and onions.

After the market we headed home to start cleaning and cooking. Logan had invited a family he met in Sweden who just happened to be visiting the missionary who taught her the discussions, who lives in Beaverton, to dinner at our house on Sunday.

Logan flew home Saturday afternoon. Jim and I picked him up and we drove straight up to Longview to see my parents. My mom fell at the Temple last week and broke her shoulder in 3 places. Fortunately they didn't have to operate they just have her in a sling but she is in a lot of pain. We picked up some pizza for dinner and played a round of Five Crowns with them and then headed home. The girls both had babysitting jobs.

Sunday we enjoyed meeting the Thorn family from Jonkoping, Sweden. Dick, Maria, Stephanie and Elisabeth came for dinner. They had spent a week in California, a week in Oregon and were headed to Salt Lake tomorrow to pick up their daughter who has been serving a mission on Temple Square.

They were delightful people and we had a wonderful visit and conversation with them over dinner. We had a fun time asking them about the differences between the USA and Sweden, etc.

Their English was amazing. We made lots of food - flank steak, herbed shrimp, potatoes, spinach salad, fresh green beans, cheesy garlic bread, strawberry cream pie and french silk pie. We didn't want them to be hungry!

Dick had been the sponsor for the Young Ambassadors in his town so Logan had worked pretty closely with him before and during the tour. They brought us some yummy Swiss chocolate and a USA/Swiss flag pin.

Now we need to get packed up and ready to head to the beach tomorrow!

1 comment:

treber13 said...

It is always so refreshing to read your blogs and see all the good you are doing in the world. Thanks for your amazing examples! I would love the recipes for all you served the Swedish people. Hugs!